Pulled my beef roast out of the slow cooker and saw these weird white stringy things poking out of the meat. They look like little worms or parasites. Is the meat infested?
That first glance can be terrifying. You slice into your slow-cooked roast… and see thin, white, worm-like strands hiding in the meat. Your stomach drops. Your mind jumps straight to parasites, contamination, danger. But...
